The festival favourite Pieminister uses Free Range British meat
and has a selection of Vegetarian Society approved pies.



Opening Hours

Location: DH1 next to Comida

.

Contact Us

Email: eat@exeterguild.com

Menu

Allergens

Pies Only - £3.95

 

 

Kevin (Vg)

Mushroom, tomato, red wine with baby onions

 

GLUTEN

MAY CONTAIN SOYA, MUSTARD, SEASAME

Heidi (V)

Goats cheese & sweet potato

 

GLUTEN, MILK, EGGS, SEASAME

MAY CONTAIN SOYA, MUSTARD

Wild Shroom (V)

Mushroom & Asparagus with a creamy white wine sauce

 

GLUTEN, MILK, EGGS, MUSTARD

MAY CONTAIN SOYA, SEASAME

Moo

 

GLUTEN, MILK, EGGS, MUSTARD, SOYA, SEASAME

Beef Steak & Ale

 

GLUTEN, EGGS, MILK, MUSTARD

Free Ranger

 

 

Chicken, Leek & ham

 

GLUTEN, EGGS, MILK, MUSTARD, SOYA, SEASAME

Moo & blue

 

 

British steak & blue cheese

 

GLUTEN, MILK, EGGS, MUSTARD

MAY CONTAIN SOYA, SEASAME

Sides

Add 1 side for £5.50, 2 for £6.50

 

Gravy

Mash

Mushy Peas

Sweet potato fried (Vg, gf)

 

 

 

 

MAY CONTAIN MUSTARD, SEASAME

MILK

BARLEY

 


University of Exeter Students' Guild is a Charity and Company Limited by Guarantee. Registered Charity Number: 1136468 Company Number: 07217324; registered in England and Wales Registered office: Devonshire House, Stocker Road, Exeter, EX4 4PZ